Prepping meat dishes include the art of tenderizing and infusing flavor. Marinating alone can take hours before the flavor sets in. This ingenious kitchen gadget is going to be your all-time favorite tool. It allows you to safely tenderize and give savory flavor to your steaks, roasts, c hops, and any other meat dish for that matter.
- Save Time: This kitchen must-have will save you time from hours of marinating and tenderizing process.
- Dual-Purpose: It is uniquely engineered to pierce the meat to tenderize while the needles inject your desired marinade into the meat at the same time.
- Easy to Use: No complicated process, simply fill the chamber with sauce and press the plunger into the meat. The needles will work its magic without giving you a hard time.
- Durable and Sharp: The needles are made of quality stainless steel that can puncture any meat with ease, ensuring an enriched taste of any tough or thick cuts.
- Made For All Occasion: Perfect for almost any meat, such as pork, beef, lamb, chicken, turkey, and even fish. And a great tool to have for your home kitchen and outdoor barbecue parties.